Apple-Cinnamon French Toast Muffins
You’ve got to admit it: they’re cute. These individual bites of not-quite-muffins and not-quite-French-toast are almost too good to be…
Creamy Celery Soup
Time to curl up under a cozy blanket and enjoy a warm bowl of soup. This week’s pick? A classic…
The Maca Hot Chocolate
If a hot water bottle was a drink it’d have to be a hot chocolate don’t you reckon? Comforting, nourishing,…
Mashed Vegetable & Quinoa Fritters – a leftovers delight!
You will never (ever) hear me dissing leftovers. Leftovers are the cornerstone of most of my kitchen creativity, it’s how some…
Ten minute Almond Meal, Flaxseed and Cinnamon Hot Cakes
You know, I ummed and ahhed about sharing this recipe; I’ve done similar versions before and questioned whether I was…
CURRIED RED LENTIL AND POTATO SOUP
I’m not really sure what the difference is between a curry and a soup, but this dish – built on…
BUDDHA BOWL WITH TASTY CHICKPEAS AND RED PEPPER CHIMICHURRI
I’m not sure what a Buddha Bowl even is anymore. Back when I posted my original buddha bowl recipe a…
THE BUFFALO TEMPEH RANCH WRAP
One of my favorite flavor combos in the whole world is buffalo + ranch, but this is surprisingly my first…
Egg Salad Salads
I honestly think the one meal I miss the MOST since being diagnosed with a wheat intolerance about seven years…
A 'Softer' Take on My Original Green Juice
Makes: 1.5 serves Hello on this magical Christmas Eve! I hope everyone is having a wonderful festive season with your…
Recent Comments